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  #1  
Old 10-21-2008, 10:02 AM
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Party Crackers


You've GOT to try this one to believe it.
I was skeptical when my mother told me about it 2-3 weeks ago, but I tried it and I am hooked on these things.

Here's the recipe:

1 box (w/ 4 sleeves) of Premium Crackers
1 1/2 cups vegetable oil
1 packet of dry Ranch Seasoning
2 TB Crushed Red Pepper


Add all ingredients to a large zip-type storage bag and toss until evenly coated. May work better if you split ingredients in half and do it twice. That's a LOT of crackers!

That's it... ENJOY!

These are great for parties, football food, with tuna salad, etc...
You can find almost any use for them.

And no... the oil does not make the crackers soggy. They still retain their crunch.

These will keep for 1-2 weeks. But I bet they won't last that long. A whole batch of them lasted 3 days in my house. lol


Later,
AlphaDog
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Old 10-21-2008, 10:25 AM
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My mom and I make this a lot but with the oyster crackers..the little round ones. We use dill and garlic salt too in the mix. So good just fresh out of the oven!!
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Old 10-21-2008, 10:29 AM
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Dill and garlic sound good too, but you bake them??

This recipe doesn't call for that, just a little shake. LOL

Can you make a new thread with the recipe for your crackers? I'd love to try them out!!
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Old 10-21-2008, 10:50 AM
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Sure let me go find it!!!

Ok here we go..You can just double or tripple this for your football buddy get togethers..lol
OYSTER CRACKERS
1 cup veggie oil (your choice)
1 tsp. Dill Weed (dry)
1/2 tsp. Garlic Salt
1 Pkg. Ranch Salad dressing (dry in envelope kind)

Wisk together oil ,dill weed ,garlic salt and ranch dressing in a bowl.
Pour over 2 - 12 oz. Packages of oyster crackers and let stand for at least 1 hour.
You can microwave or put on baking sheets.
For microwave mom says she just puts them in a microwave safe bowl for 1 minute stirs and 1 minute more and done.
For Baking sheet maybe 15-20 minutes on about 225 degrees and keep your eye on them so they dont burn with the oil on them.
We keep them in a air tight container after they cool.

My mom says the recipe is on the package of oyster crackers.

Last edited by unicorn2564; 10-21-2008 at 11:34 AM..
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Old 10-21-2008, 01:10 PM
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Sounds really good will have to try it! Thanks
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Old 10-21-2008, 01:20 PM
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almost better than popcorn..LOL
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Old 10-21-2008, 01:36 PM
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Thanks! That sounds great too!
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Old 10-21-2008, 01:58 PM
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Your quite welcome!!My mom makes them for my son at x-mas time and he hides them from his girlfriend so he wont have to share them with her!!! He is very protective of them!!
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Old 10-21-2008, 02:05 PM
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HAHAHA That's too funny.
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Old 10-21-2008, 03:13 PM
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Hey .....sounds good , all of them.
I might try that..
Except we are not red pepper lovers..

Thanks all
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Old 10-21-2008, 04:32 PM
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Winkmunchies


I have made them like your recipe Uni and yes they are addicting. There is also another recipe I always wanted to try and never did, but ate some. Its beer pretzels and onion soup mix, I don't have a recipe does anyone, think it about the same way as the crackers.Oh yea thanks Alphadog just want I need is big bowls of munchies here by my puter!!!!!UgH!!!!!!
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Old 10-21-2008, 05:19 PM
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lol Angie... everyone can use a little munchin' snacks.
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Old 10-21-2008, 05:27 PM
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Winkkey word


A LITTLE munchin snacks, this stuff can be addicting, so what happens when I blow up like a balloon and can't fit through the doorway, HUH? Call Jerry Springer to get me lifted out? Now thats a thought.
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Old 10-21-2008, 05:43 PM
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Thats why you have a garden..to get out of the house!!!
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Old 10-21-2008, 05:57 PM
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Yea ok?


I live in PA, hello, we have all four seasons, guess your out weedin in Feb? Good for you Queeny plant worshiper? Let me know how thats workin for ya when its like 10 below? I'm inside with my flannel on and cup of hot chocolates!Not to mention we get 50 mi hr winds so cold chill can be -10? UGH!!!!!!!!!!!I ain't goin out nope!
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