Marinated shrimp

[gone_tropical]

1 1/2 pounds shrimp, cooked and peeled
1 small red onion, sliced
1/2 yellow bell pepper, sliced
1/2 cup olive oil
1/2 cup red wine vinegar
1 1/2 tbs sugar
1/2 tbs grated lemon rind
1 1/2 tbs lemon juice
1/2 tbs worcestershire sauce
1/2 tbs hot sauce
1/2 tbs dijon mustard
1/4 tsp salt
1 garlic clove, minced
1/4 cup chopped fresh basil

Layer shrimp, onion, bell pepper in an air tight container.
Whisk together oil and next 9 ingredients, pour over shrimp.
cover and chill for 24 hrs. stir occasionally.
stir in chopped basil shortly before serving.

makes 6 to 8 appetizer servings


yummy and so quick and easy to make!


gone_tropical